Stick to what you know. It is not clear if that is what they consider to be good service or they are just trying to sell more stuff on you Now the food. Siempre una deliciosa opcin. They work fast. Fantastic food, dining experience. Pasta was cooked well. 25 Best Restaurants in Mexico City (Where to Eat in 2023) All dishes were the same way, but you could order a potato dish, for example. Will recommend it. We require your selection prior to your booking date. Boy does she like to use lemon! The inside is an old house with trees growing inside! Loved it all. All dishes were the same way, but you could order a potato dish, for example. Explore the Menu. One of our best meals in cdmx. and Sangiovese jus, Angus 130 days grain fed T-bone Para el costo y su renombre, tiene que ser espectacular todo, desde el servicio, la comida, el ambiente, y no fu as, algunos platillos buenos y otros dejan mucho que desear. Moist and fresh. Generally it was a nice dining experience. The bakeries are open Monday to Saturday, 7 a.m. to 9 p.m.; Sunday, 7:30 a.m. to 6 p.m. Photo by Jake Lindeman WE ALSO LOVE. In La Condesa we especially enjoyed Cedrn, La Capital, Ciena and Le Bon Bistro. There was no flavour of the beef. I had the sea bass baked in salt. Could have made it at home. They cleared my partners plate from her main the moment she put the last fork full in her mouth. We waited for a looong time before someone came to take our drink order. At this point we punted. Themescals were good, but, we were also happy that they had saki on the menu as we liked to have a departure from the usual drinks. Overall this was a nice experience but overpriced for what it was. Too much lemon again. I thought maybe I'd forgotten to order a side so I checked the menu. Some of the best flavors Ive had in a long time. Gluten free options. Fish was well cooked. Stick to what you know. Rosetta: Terrible service! more, Vegetarian Friendly, Vegan Options, Gluten Free Options. It had an air of bygone times. Moist and fresh. The tortellini were very bitter and the portions were small. The inside is an old house with trees growing inside! This is where our good experience ended. Buenas recomendaciones y sugerencias del personal del restaurante. Especially liked the tamales. Fantastic food, dining experience. The food is described in fanciful terms but is nothing special . I thought maybe I'd forgotten to order a side so I checked the menu. All in all a good dinner but definitely no need to come back. The food was truly spectacular. #sout. Where we sat in the main dining room the tables and seating were tight but the space above provides a great visual. We have never seen such meagre pouring of wine. side. michelin star restaurants monterrey, mexico 3-Seabass encrusted in salt. I did not seat well, and we barely touched it. They regularly kicked the leg of my chair as they came by. We were disappointed by food, menu choices and drinks (no normal beer and awful wine selection by the glass), Excelente todo lo que pidas esta divino! Rosetta I see now why Mexican wine is not more widely available worldwide. Make a reservation far in advance. Sorry Rosetta, never again. Mexico City Tourism Mexico City Hotels Mexico City Bed and Breakfast Mexico City Vacation Rentals Mexico City Vacation Packages Our meal was absolutely fantastic. Two things come to mind when I recall our dinner at Rosetta: the beautiful setting and the absolutely delicious tres leches lavender cake! Buenas recomendaciones y sugerencias del personal del restaurante. Y una cocina muy normalita. It was coated on something red and sticky with no flavour and seemed to have whipped egg white with lemon. I can get fantastic al pastor tacos at Tizoncito for a buck a taco. Good food, nice setting, nice but nothing special. Highly recommended for anyone visiting CDMX.More. Many reviewers wrote about intrusive service and that Ican confirm. No sides available. Highly recommend Rosetta! El postre de Hoja Santa es el mejor del mundo. Every person working at Rossettis was so accommodating, helpful and lovely. We were sat inside and the high ceilings and plants made for a nice environment. Rosetta | Cond Nast Traveler Another not so good choice is the beer Food was disappointing, considering Mexico is famed for its cuisine, Rosettas food lacked depth and flavor (basically bland) apart from the corn tamale and the white mole.. The decor exquisite and the food interesting and savory. En Mxico hay decenas de restaurantes mejores. The drinks were creative and tasty. Rosetta chef Elena Reygadas expands the idea of Mexican food in her I can honestly say I have never felt so rushed in a restaurant. But the chef likes lemon! Two starters, two pasta dishes, two cocktails, one water and one espresso came to more than a 100 euros! We were seated at the back of the ground floor. Beautiful space. My girlfriend was somewhat underwhelmed by her ravioli with stracchino as, according to her, the combination with the mushroom broth didnt work. La pasamos bien pero repito nada extraordinario como haba escuchado. Comida maravillosa, como siempre. The Best Restaurants In Mexico City Les entres taient dlicieux et cratives et les desserts aussi. International trips you can swing in a three-day weekend, You dont have to take too much time off to have an adventure abroad. El lugar bonito pero podra estar mejor ambientado. Cocktails were good and the bar is attractive with good service. Of course the list was given to the man at the table even though it was one of the women who asked for it! No vegetables at all. All dishes were the same way, but you could order a potato dish, for example. Pasta was cooked well. The fish, a small piece of seabass, arrived, was released from the crust, and plated over a few limp pieces of arugula. #southbeach #miami #ros . It was coated on something red and sticky with no flavour and seemed to have whipped egg white with lemon. A piece of fish for 30. We obliged. Mais les plates principaux taient trs simples. It was! The restaurant is beautiful. We really enjoyed the stay, great service food and atmosphere! Visited this location on a friend's recommendation. Ruidoso, con mesas pequeas y estrechas y un servicio despreocupado. The building is beautiful from the outside and it's in a nice street in a lovely area. Beautiful space and good service, but the food completely missed the mark. The whole point of a tartar is to have great tasting beef. The robalo was. The location is nice, service was quite good. The robalo was. Roma Quince - AFAR Highly recommend. Nothing special. At us$ 18 a glass, this was not a good value. MonSat 1:00 pm5:30 pm - See 508 traveller reviews, 204 candid photos, and great deals for Mexico City, Mexico, at Tripadvisor. The staff was very knowledgeable. A lot of high standard restaurants and let's be clear, Rosetta is not a high standard. Fish was well cooked. Where we sat in the main dining room the tables and seating were tight but the space above provides a great visual. Two starters, two pasta dishes, two cocktails, one water and one espresso came to more than a 100 euros!More, From the UK we have access to. I can honestly say I have never felt so rushed in a restaurant. Despite the many high score reviews and lovely pictures, Rosetta was the wrong choice for us. We were unlucky to be on a two person table which was very small. The atmosphere is amazing and the restaurant has really character. We obliged. Tripadvisor performs checks on reviews. Had no seasoning or sauce. Came back for dinner and had a terrific time - 4 different pasta dishes, all wonderful, homemade pasta that was both flavorful and delicate. Rosetta / Panadera Rosetta Review | Bon Appetit Nice ambience. Our starters arrived before our wine. For these prices youll do incomparably better at many places in CDMX. I asked what side dishes they had to accompany this, and they told us no side dishes or guarnicin. Everything was delicious! house made smoked cherry tomatoes, Tortelloni al spinaci, ricotta filled, Piennolo tomatoes and pine nuts, pancetta, wild mushrooms, parmesan, burnt butter and sage, Fraser Island Spanner Crab, garlic, chilli and parsley, piselli, broad beans, tendrils, goats feta and candied lemon rind, Charcoal grilled, line-caught, market fish 3-Seabass encrusted in salt. Very ordinary, butexpensive. I asked what side dishes they had to accompany this, and they told us no side dishes or guarnicin. You can specify link to the menu for La Rosetta using the form above. Para el costo y su renombre, tiene que ser espectacular todo, desde el servicio, la comida, el ambiente, y no fu as, algunos platillos buenos y otros dejan mucho que desear. Especially liked the tamales. Yellowfin tuna crudo, finger lime and preserved lemon dressing, horse radish and charcoal cracker, stone fruit caponata, Best Eats in Mexico City. All in all a very disappointing experience and one I would advise you to avoid if you have any experience whatsoever of eating in nice restaurants.More, When we arrived, our reservation was not honored. Oh and the jasmine margarita was SO GOOD. I did not seat well, and we barely touched it. Hello, I am looking for one nice dining experience that is convenient to Polanco as well as some other recommendations for unique and authentic dining experiences. Beautiful first dinner in CDMX. We wanted to try to support the country wine producers. About $93 USD for the seven-course menu for either lunch or dinner; la carte options are also available. Chicken and Sausage Cacciatore sauteed . It was just warm. If you happen to be in Mexico City, it is a must! Could have made it at home. Could have made it at home. Our starters arrived before our wine. Blanco Colima expensive. The food was exquisite. Too much lemon again. Les entres taient dlicieux et cratives et les desserts aussi. It's a beautiful restaurant where you get the sense that every design detail has been carefully considered. Of course the list was given to the man at the table even though it was one of the women who asked for it! El postre de Hoja Santa es el mejor del mundo. I use review sites a lot to find the right places so I like to try to contribute too, to help others make the right choices. Panaderia Rosetta Havre, Food was disappointing, considering Mexico is famed for its cuisine, Rosettas food lacked depth and flavor (basically bland) apart from the corn tamale and the white mole.. I really liked the starter with carrots and mole but otherwise the rest was just average pasta, but expensive. No sides available. It was coated on something red and sticky with no flavour and seemed to have whipped egg white with lemon. rosettabakery. It was coated on something red and sticky with no flavour and seemed to have whipped egg white with lemon. Highly recommend coming here. a city like Mexico City, it didn't 'Wow' me as many places do so it's a 'maybe' for a return. We have never seen such meagre pouring of wine. Two starters, two pasta dishes, two cocktails, one water and one espresso came to more than a 100 euros! No vegetables at all. Our waiter was slightly rude but it didnt ruin the overall experience. All of the food was so good, but the stand outs are the corn tamales, the gnocchi, and the fish. Outside on the street the smell is awful dont sit outside a city like Mexico City, it didn't 'Wow' me as many places do so it's a 'maybe' for a return. The beef carpaccio al pastor was to die for, and the tacos de col rizada, pipin depistache y romeritos were delicious and so light. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Valentines lunch with my wife. Everything was sort of tasty but I was expecting more.More, They offer inside or street side En Mxico hay decenas de restaurantes mejores. It ranged to full blown tasting menus with. El Comal y la Olla, Mexico City: See unbiased reviews of El Comal y la Olla, rated 5 of 5 on Tripadvisor and ranked #3,506 of 8,021 restaurants in Mexico City. Excellent experience. Known for innovative dishes made from locally-sourced produce, and a seasonal menu formed of nothing but tasting menus (ranging from nine to a whopping 14 dishes, for if you're feeling hungry), reservations are not just advisable but obligatory. Our meal was absolutely fantastic. Mexico City. We ordered 3 dishes: 1) Lobster aguachiles (raw lobster). I actually left really annoyed - it felt like wed gone to somewhere supposed to be worthy of a special night and they couldnt care less. Fish was well cooked. We tried both the duck ragu papardelle and the chicken liver papardelle and both were great! I am not overweight. The ambience of the restaurant was cozy and elegant . Servicio un poco lento y desorganizado. Restaurante RosettaMenu Add to wishlist Add to compare #4 of 49031 restaurantsin Mexico City #1 of 5431 restaurantsin Naucalpan #4 of 25643 restaurantsin Ciudad Lpez Mateos Proceed to the restaurant's websiteUpload menu Menu added by usersSeptember 29, 2022 Menu added by usersAugust 16, 2022 Menu added by usersSeptember 26, 2021 Service was pretty good. ROSETTA, Mexico City - Cuauhtemoc District - Menu, Prices & Restaurant We do ask that all group bookings pre-select wines for their booking. Thers no national beer only unknown small sellers of craft beer 3-Seabass encrusted in salt. There are a lot of waiting staff. Amazing food, great service and a stunning space. They cleared my partners plate from her main the moment she put the last fork full in her mouth. I felt transported back to the 1920s or something. Our meal was absolutely fantastic. The jasmin mezcal cocktail was yummy though. Up to 12 people for meal and 25 people for cocktail. The robalo was. I am not overweight. Mexico City Restaurant Rosetta . It didnt disappointwe would go back. That said, if you're traveling with a significant other and looking for a romantic night out, dinner at Rosetta should be at the top of your to-do list. Nothing special. The chef's all-time favorite is duck breast with burnt ends and roasted cauliflower. Save. Blanco Colima is well known for embracing culture, art, music, gastronomy, good wine, and mixology. And the whole dinner experience and service were top notch. Rosetta in Mexico City - Restaurant | Frommer's At us$ 18 a glass, this was not a good value. Rosetta is rated 4.6 stars by 2607 OpenTable diners. The drinks were creative and tasty. The restaurant is beautiful. Ingrediente pero al final nada extraordinario. Overall this was a nice experience but overpriced for what it was. Service was pretty good. The decor exquisite and the food interesting and savory. It is not clear if that is what they consider to be good service or they are just trying to sell more stuff on you Now the food. The service was a bit slow. Review. Good food, nice setting, nice but nothing special. So fresh, so beautiful, so skillfully prepared. 1. Mains were the pappardelle and the lechon. Highly recommend. Share. I actually left really annoyed - it felt like wed gone to somewhere supposed to be worthy of a special night and they couldnt care less. One receives the cocktail and wine list w/o menu which isweird in my opinion as one might chose the wine as a function of the food. Wooden with no cushion and bars at the side that made them too narrow for my hips. Crudo de kampachi was by far the best and most elegant starter. My girlfriend was somewhat underwhelmed by her ravioli with stracchino as, according to her, the combination with the mushroom broth didnt work. Panaderia Rosetta: Fantastic - See 509 traveler reviews, 207 candid photos, and great deals for Mexico City, Mexico, at Tripadvisor. Now the food. I see now why Mexican wine is not more widely available worldwide. Despite the many high score reviews and lovely pictures, Rosetta was the wrong choice for us. Overall it was a good and tasty experience but not outstanding, except the white mole carrots which were exceptional (mostly the mole). We like it that way so we werent bothered. We asked for a couple of glasses of white and the curt waiter said that by the glass they only had a dry Riesling. The fennel salad was simple but good, so were the tagliatelle with morels. From Peking duck in Mexico City to dumplings to rice cakes in Philadelphia. A lovely evening. Food was disappointing, considering Mexico is famed for its cuisine, Rosettas food lacked depth and flavor (basically bland) apart from the corn tamale and the white mole.. (min 30 minutes cook time), radicchio, Granny smith apple, Due to vintage changes, supply, and time limitations wines are subject to change. We were a table of restauranteurs and had to take turns looking at the list. The food was Very salty, especially the fennel salad. Please choose which menu option you would like for your reservation. I wanted Pujol but it is booked. Yes its very expensive but its one of the top spots in Mexico City and its female owned and run. There are enough items to decorate your entire home, though your suitcase might not be large enough to accommodate the spoils of such a shopping . I had the savoy cabbage. Our waiter was slightly rude but it didnt ruin the overall experience. But there was nothing with the fish. Menu | Rosetta Restaurant We visited the rooftop bar one night and were impressed with the great cocktails and view. We ate in other top restaurants in MXC, and this one was the most expensive.More, Our friends recommended this restaurant and made reservations for the 4 of us which was great because it appears that you need to have advance reservations. Now the food. 6 stellar weekend escapes from Mexico City. Hadn't even put her cutlery down or began to chew. The wine we ordered was a red, from Mexico. Panaderia Rosetta: Fast before you go for breakfast! We asked for a couple of glasses of white and the curt waiter said that by the glass they only had a dry Riesling. This Breathtaking Mexico City Restaurant Is a History Lover's Dream As well as the mediocre food, the service was terrible and rushed, the servers seemed uninterested and seemed like they couldnt wait for us to leave (the table next to us also felt the same). Insta Posts. A Lunar New Year food tour of 5 North American cities. OpenTable is part of Booking Holdings, the world leader in online travel and related services. I asked what side dishes they had to accompany this, and they told us no side dishes or guarnicin. I ordered the fowl broth with pheasant tagliatelle as a starter. hearty tenderloin steak cooked perf." "High quality meats and sides." 2. Very ordinary, butexpensive. I would definitely give them another go but not during the busy season. One of our best meals in cdmx. 100% recommendable. The service is very efficient (maybe a bit too efficient as you get the feeling that the faster you eat and go, the better). The inside is an old house with trees growing inside! The wine we ordered was a red, from Mexico. Rosetta is rated accordingly in the following categories by Tripadvisor travelers: The Best Dining Experiences in Mexico City, Calle Colima 166 Between Orizaba and Cordoba, Mexico City 06700 Mexico. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. They work fast. a ne reprsentaient pas les plates prcdent et aprs. The fish was overdone and had no spicing at all. My girlfriend still had the glass in her hand taking the last sip when she was asked if she wanted another cocktail. Beautiful space and good service, but the food completely missed the mark. The first time, I was blown away by the food and service. Very expensive.. 2 drinks, 2 salads and 2 pieces of fish on wilted lettuce .. no sauce, no veg, just a piece of steamed fish .. no desert or coffee and it was 200$ Canadian .. hubby was still hungry .. nice place and great server but no I would not recommend, Food was just good but service was amazing. I can honestly say I have never felt so rushed in a restaurant. Ingrediente pero al final nada extraordinario. My partner had spaghetti with lobster. The service was great as well. Answer 1 of 2: I'm in Roma Norte for three days next weekend, Thursday-Sunday, as a stopover to Guadalajara and three weeks of Spanish immerdion. The seats were terribly uncomfortable. Wooden with no cushion and bars at the side that made them too narrow for my hips. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Bars in Polanco | W Mexico City - ram-test5.ose-dev39-vxbyr.cloud The food might be a bit unusual for some clients but the menu is a." Rosetta, Casual Elegant Mexican cuisine. Its a la carte menu, which changes permanently according to the availability of products, is distinguished by having both Elena Reygadas' creations and other more traditional dishes. The former had a fantastic sauce and higaditos were well cooked. Looking forward to returning again and again. The service and food were outstanding. Everything was sort of tasty but I was expecting more.More, They offer inside or street side The waitstaff was extremely attentive. Fast before you go for breakfast! - Review of Panaderia Rosetta, Mexico I love all raw seafood, but this dish tasted what I imagine dirty kitchen towels to taste. Will recommend it. Rosetta is rated 4.6 stars by 2607 OpenTable diners. This was my second time at Rosetta. As soon they sell modelo or heineken ill bethere againMore, This is the version of our website addressed to speakers of English in the United States. While this place is by a renowned chef, it is not a fancy restaurant, as many may expect, but a more simple and cozy kind of establishment. The wine we ordered was a red, from Mexico. Nothing special. View Website Earn 3X Points. list. Owner Elena Reygadas studied in New York and London before returning home to open Rosetta in 2010; since then, she's been named Latin America's Best Female Chef (in 2014), earned a place on Latin America's . Now the food. Calle Francisco Petrarca 254, Polanco Rosetta Colonia Roma is full of grand old. Rosetta Restaurant - Mxico, , CDMX | OpenTable 926 reviews #163 of 5,253 Restaurants in Mexico City $$$$ Vegetarian Friendly Vegan Options Gluten Free Options. We werent too bothered by it as some other reviewers here but found it rather bizarre. experience, Rosettas food was bland, the service weirdly humourless, up itself, and rushed - with servers hovering over us and taking dishes away the second we had the last mouthful. Coahuila 169, Roma Nte., Cuauhtmoc, 06700 Ciudad de Mxico, CDMX, Mexico Phone +52 55 6162 5350 Web Visit website Despite the traditionally meat-heavy food culture, Mexico City is becoming an excellent destinations for vegans, with a plethora of plant-based pizza, burger, and taco joints on offer. Make a reservation far in advance. Amaya Mexico Good food, nice setting, nice but nothing special. All in all a very disappointing experience and one I would advise you to avoid if you have any experience whatsoever of eating in nice restaurants.More, When we arrived, our reservation was not honored. Calle Colima 166 Between Orizaba and Cordoba, Mexico City 06700 Mexico +52 55 5533 7804 Website Menu. We were unlucky to be on a two person table which was very small. It seems to me that this place has been coasting on a good reputation. We ate in other top restaurants in MXC, and this one was the most expensive. Servicio un poco lento y desorganizado. a very special experience. Our collection of wines is a celebration of what is unique about Italian wine. Beautiful space. Wonderful food and ambience staff was a little unfriendly, aside from the hostesses (who were very friendly) the waitstaff was very curt with interaction. We have never seen such meagre pouring of wine. It was just warm. The staff were amazing. The Ultimates: A Mexico City Guide from the Experts "In a city as sprawling as Mexico City, which is home to more museums than any other city in the world, and has enough restaurants, food carts, and cafes to feed you every day for years, it helps to distill things. I am looking for an early morning alternative in Roma N to Panaderia Rosetta for sitting down to a quality coffee. Gluten free options. Many reviewers wrote about intrusive service and that Ican confirm. Something high end with great foodand service. We are staying here at Grand Polanco Residencial. I use review sites a lot to find the right places so I like to try to contribute too, to help others make the right choices. It was during art week and I think the entire staff was very stressed dealing with two art week parties. Rosetta The jasmin mezcal cocktail was yummy though. So fresh, so beautiful, so skillfully prepared. It was just warm. We have never seen such meagre pouring of wine. There was no flavour of the beef. We are traveling around Mexico and wanted to find somewhere special for dinner in Mexico City. . Duck an overpowering flavour of lemon nothing else could be tasted. Dinner Wonderful food and ambience staff was a little unfriendly, aside from the hostesses (who were very friendly) the waitstaff was very curt with interaction. Andres Herran (MX) & Elizabeth Fraser (NYC) welcome guests with warmth in a two-story Bauhaus period house from the 1930's. Not just a restaurant, Elly's offers different experiences throughout the space: a full-service restaurant, a cocktail bar to have a drink or a late-night snack, a private dining room, a chef's counter and a wine bar. I really loved the panaderia so we decided to book for the restaurant. I can get fantastic al pastor tacos at Tizoncito for a buck a taco. basil pesto, white balsamic, zucchini pesto, stracciatella, MonSat 18:3023:15, Favor de contactar a eventos@rrosetta.com.mx, Colima #166, Col. Roma, Mxico, CDMX 06700, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Vegan, Wine, Reviews can only be made by diners who have eaten at this restaurant. The food was ok. Maybe because I just did a weekend in Napa at the Solage dining at Press and Solbar But the food was a little on the blandside. Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Wine Featured in Explore the Best Women-Led Restaurants in Mexico City for 2019 615 photos All Food Drinks Interior Exterior +610 more Menu View menu on restaurant's website What 2,507 people are saying Overall ratings and reviews The building is beautiful from the outside and it's in a nice street in a lovely area. Calle Colima 166 Between Orizaba and Cordoba, Mexico City 06700 Mexico +52 55 5533 7804 Website Menu. Lobster OK but again that lemon overpowering the dish. It is not clear if that is what they consider to be good service or they are just trying to sell more stuff on you Now the food. The first time, I was blown away by the food and service. In La Condesa we especially enjoyed Cedrn, La Capital, Ciena and Le Bon Bistro.More, Like many we were sucked in by Rosettas reputation and booked it as part of our honeymoon trip the night after Pujol. Lobster OK but again that lemon overpowering the dish. Roma Norte, alternatives to Panaderia Rosetta - Mexico City Forum Oh and the jasmine margarita was SO GOOD.

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